INDEPENDENCE DAY CELEBRATIONS

To celebrate Independence Day with patriotic spirit, CCHMCT organized a special event where students prepared and shared tri-colour dishes representing the Indian flag. The vibrant spread featured orange, white, and green food symbolizing courage, peace, and growth. From carrot-based snacks and creamy paneer dishes ,to fresh spinach salads, tri-colour coconut ladoos,pasta, Broccoli salad , donuts and cupcakes ,the culinary creativity showcased unity in diversity. This delicious initiative not only brought everyone together but also deepened our appreciation for the nation’s heritage. The event was a colorful, tasty tribute to India’s freedom, fostering pride and camaraderie among students while celebrating the essence of Independence Day.