Health-related academic programs have become one of the favorite options of the candidates. B.Sc. Nutrition and Dietetics is one such program that has reached that status. Offered by the Best Hotel Management Colleges in India, this degree guarantees a voluminous future scope across the world.
Earlier, only the western world accepted it as a promising career while it was still growing in other parts of the world. However, the scenario has changed significantly. Today, education in this field has become a medium of ascertaining an impressive career with, multiple options to choose from.
In India, B.Sc. in Nutrition and Dietetics today has a promising scope, and in the times to come; it is only going to expand. There is no dearth of opportunities in this sector. Depending on your skills, qualification, and knowledge, the positions, as well as salary may vary. Talking about the career options, these are some of the most reputed and remunerative jobs that one can take on after a B.Sc. Nutrition and Dietetics:
Dietitians: One of the primary roles that a graduate in B.Sc. Nutrition & Dietetics takes on is of a dietitian. Here, the core responsibilities include analyzing the demands, dietary habits, and the medical conditions of the patients/ individuals and accordingly devise their diet plans. Dietitians can work across different organizations in the following roles::
Clinical Dietitians: Whenever a patient gets admitted to a hospital, he or she is given a proper diet that is supervised by the concerned authority or specialist in the hospital only. So, who do you think is one who takes care of this service? Yes, it is the role and responsibility of a clinical dietitian to ensure the same as per the condition and the medical requirements of the patient.
Management Dietitians: All around the world, a lot of diseases arise due to eating disorders as unhealthy/ junk food, unscheduled eating, lack of proper diet, and some other maladies are the reason for malnutrition, being under or over-weight. In either case, dietary planning needs to be done. Consequently, management dietitians play an important role here.
Their primary role is to manage diet programs. The workplaces which happily absorb management dietitians include NGOs, Hotels, Hospitals, Schools, Government agencies, etc. Owing to this voluminous scope and exciting career opportunities, candidates wish to take up these jobs and try to know the ways to become a dietician or nutritionist in India.
Community Dietitians: Community Dietitians are a little different from clinical dietitians as they work individually and provide assistance to different people in maintaining their diet plan. Community dietitians can start their clinics or can work independently. It is also interesting to note that some of the hotels and restaurants also consult dieticians before setting their menu.
Consultant Dietitians: Usually, the consultant dietitians work under a contract or start their own practice. They are not on the regular roles of any organization. Consultant dietitians are usually those practitioners who provide periodic consultancy services to the organization/employees as per the requirement. For example, some individuals wish to reach a specific weight but they don’t have any adverse medical condition, they would definitely need to consultant dietitians only.
Government Sector: Once you have completed your B.Sc. Nutrition and Dietetics, you become qualified enough to work in the government sector by qualifying the requisite examinations. There are some related domains within the government sectors where Nutritionists are required. These include:
- Government Colleges for Hotel Management
- Government Schools
- Defense Forces
- Food Safety and Standards Authority of India (FSSAI)
- National Institute of Nutrition
- Indian Council of Medical Research
Teaching, Research, and Development: Apart from all of the aforementioned spheres, teaching is yet another and very promising option for the candidates. There are various Hotel Management Colleges in India which recruit competent and talented candidates. The best part is that they also provide leeway for more research and development activities along with impressive salaries to the deserving students.
Conclusion: All in all, B.Sc Nutrition & Dietetics, in just four years, makes it easier to inch towards a brighter future. As mentioned earlier, with this fast-moving life, our health is being compromised and one way to maintain this is by taking care of our eating habits. Since all of us cannot identify our dietary needs, we turn to dieticians for the same. This makes the degree and the career opportunities appended to it worth going for. And if you have made up your mind to choose this degree, why wait? Pick the best college and start sailing!