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B.Sc. (Nutrition and Dietetics)- Course Overview
B.Sc. Nutrition & Dietetics
B.Sc. (Nutrition and Dietetics)
CGC Landran provides a well crafted four-year degree program of B.Sc. Nutrition and Dietetics to the students. The program bestows a complete and intact comprehension of the discipline to the candidates. By providing a leading-edge academic environment to the aspirants, the college helps the students in exalting the society as a whole. Health and diet are cognate topics that demand attention, and at CGC Landran, we ensure the same . With an increase in health concerns around the world, our nutrition and dietetics course offers a chance to generate groundbreaking inventions in the said field.
Our B.Sc. Nutrition and Dietetics program also sheds light on those areas which have a scope of further development so as to help the students in contributing to the society via discoveries and research. At CGC, B.Sc. (Nutrition and Dietetics) works for the collateral benefit of students and society.
This four-year degree program of B.Sc. Nutrition and Dietetics has a target of enabling the students with analytical and practical skills associated with the field. By conducting regular seminars, lectures and training camps, the program also aims to incite the students to work for a cause and serve mankind. The nutrition courses seek to prepare students for a great future.
Besides focusing on the academics, the program also makes the students ready :
- To identify nutrition and dietary problems in population segments.
- To frame viable methods to control nutrition/dietary problems in the country with regard to the technology, society, and economy.
- To design newer management and administrative techniques to monitor nutrition and dietetics.
- To conduct research on nutrition and develop future scientists for the country.
- To guide healthcare and Government bodies on issues pertaining to nutrition.
The program has an abundance of benefits for all the students. Nutrition and Dietetic course is extremely valuable to the students as it allows them to have in-depth knowledge of food, exercise, nutrition and the ways to stay healthy. The program is exclusively beneficial for those students who want to serve society by dispersing health-related information.
The program not only furnishes the skills and abilities of the students but also opens new career options for them. From being dietitians to becoming public health advisors, the students can set foot in any of the fields. Along with having a higher degree in the same field, the program enables the candidates to become academic instructor.
B.Sc. Nutrition and Dietetics unfolds a range of diverse career options for the students. As maintenance of health and diet is practiced by people from all walks of life, the scope of the branch widens. After completion of the course of study, the students can work as health advisors/nutritionists/dietitians in private as well as public firms. Furthermore, the students can build a healthy career in the branches of Oncology, Pediatrics, Nephrology, Wellness and prevention, Drug de-addiction etc. The students are also at liberty of trying their hand in the areas of weight management, eating disorder management, curing development disabilities, food culinary and supermarkets management, and education.They can also explore joining national or international health-related organizations which include UNICEF, UNDP, WHO, CARE etc.
Eligibility:-Students who have passed 10+2 with Physics, Chemistry and Mathematics/Biology from any recognized board of equivalent status are eligible.
Students of agriculture or home science who have passed with minimum 50% marks in aggregate are eligible.
To know about the fee structure, click on the link given below: